commission-free OpenTable alternative
A commission-free OpenTable alternative changes the economics of restaurant reservations in two ways: cost becomes predictable (no per-cover fee that scales with success), and customer data stays with the restaurant rather than being shared with a marketplace. Reserver delivers both as the default model, with no module to enable and no fine print.
The cost change is immediate. OpenTable’s per-cover fee on marketplace bookings typically runs €2-€4. For a restaurant doing 300 such reservations a month, that’s €600-€1,200 in commissions before the base plan. Reserver charges a flat €49/month (Pro, annual) or €74/month (Plus, annual). No per-cover fee, regardless of channel — the same flat cost whether reservations come from the widget, Reserve with Google, the AI voice agent or a returning customer.
Customer data ownership is structural. Every reservation feeds the built-in CRM with the customer’s history, table preferences, dietary tags, party-size patterns and (if you connect the POS) average ticket. The base is exportable to CSV at any time, segmentable in two clicks, and usable for campaigns — SMS, WhatsApp, email — directly from the same panel. No middleman.
The functional coverage is comparable for daily operations: own widget without visible branding, Reserve with Google native integration, interactive floor plan with auto-assignment, multi-zone and multi-shift management, waitlist (Plus), Stripe-powered no-show prevention (Plus). Conversational AI — voice agent and multichannel chatbot — is included in Pro and Plus without per-interaction fees. Start on the Free plan, no card required, to compare against your current setup.
Try it with your own restaurant this week.
Free plan, no credit card, setup in under an hour, English-speaking support.